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Best Peach Cobbler


This Best Peach Cobbler is an easy dessert recipe. It is a little different from most cobblers in that biscuits are used in place of a dough mixture. This makes it easy but it tastes great.

Ingredients:

  • 15 medium size peaches (5 pounds)

  • 1/2 cup all-purpose flour

  • 3 Tbsp lemon juice

  • 1/4 tsp salt

  • 1 1/2 cup sugar

  • 1/2 tsp cinnamon

  • 2 10 ounces packages biscuits

DIRECTIONS:

    Peal and slice peaches into 1/2" thick slices.

    In al large bowl, toss peaches with flour, lemon juice, salt, sugar and cinnamon.

    Spoon into 13"X9" dish.

    Cover tightly with foil; bake 35-45 minutes at 450°.

    About 15 minutes before peaches are cooked, cut each biscuit into quarters.

    Mix 1/4 cup sugar and 1/2 tsp cinnamon, toss biscuits to coat.

    Top hot peach mixture with biscuits.

    Bake uncovered 10 minutes or until biscuits are brown.

    Serves 12

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